**Part Time Cook**

Job Description

Hiring part time Dietary Cook  3p - 7p 5 shifts a week and every other weekend.  Work experience as a cook in a healthcare kitchen is not required but is preferred.  The job will require the applicant to perform the following tasks:

• Prepare light evening meal for approximately 28 residents.
• Prepare plates, drinks, desserts and nourishments for approximately 28 residents.
• Serve dinner to residents either in the dining room or room service trays.
• Clean up after dinner service.
• Set up for next meal service.
• Adhere to strict Food Safety Policies and Procedures.
• A full description of the job and a job schedule task list will be provided upon hire.
• Training is provided.