Dining Services Cook Supervisor

Dining Services Cook Supervisor

About the Role:

As a Dining Services Cook Supervisor with ISH Dining Services in Lancaster, Pennsylvania, you will play a vital role in ensuring the high-quality food service experience for our patients and staff. As part of our dedicated team, you will oversee the daily operations of our kitchen, supervise a team of cooks, and maintain the highest standards of food safety, quality, and presentation.

Responsibilities:

• Supervise a team of cooks to ensure seamless food preparation and service

• Plan, prepare, and present a variety of menu options that meet the dietary needs of our patients and staff

• Maintain a clean and organized kitchen environment, adhering to strict food safety and sanitation standards

• Collaborate with the Dietary Department to develop and implement menu plans.

• Train and develop team members to improve skills and performance

• Perform other related duties as needed to ensure the efficient operation of the kitchen

Requirements:

• High school diploma or equivalent required; culinary degree or experience preferred
  *Minimum of 2+ years of experience in a similar supervisor role in a healthcare setting

• ServSafe certification and Food Handler's certification required

• Ability to work effectively in a fast-paced environment and prioritize tasks accordingly

• Strong leadership and communication skills

Why Join Our Team:

At ISH Dining Services, we are committed to providing exceptional care and service to our patients and staff. As a Dining Services Cook Supervisor, you will have the opportunity to make a positive impact on the lives of others while working in a dynamic and supportive environment.

Apply Today:

If you are a motivated and experienced supervisor looking to join a team that values quality, patient satisfaction, and teamwork, we encourage you to apply for this exciting opportunity!