Cook (Nursing Home)

South Mountain Healthcare is looking for a full time Cook.

We are seeking a highly motivated and reliable individual to join our Kitchen staff.

Responsible for preparing food in accordance with current applicable federal, state and local standards, regulations and facility policies, as directed by the Director of Dietary, to ensure that quality food service is give to the patient/resident at all times.

ServSafe Certification is required.

Nursing Home experience/diet textures.

One year experience

Hours 5am-1pm & 11am-7pm

Rates are based on experience.

If interested and qualified please email your resume